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What’s for dinner?: Easy Thanksgiving appetizers

Categories: Food & Cooking

1 comment

Photo from Delish.com

So, we’re doing Thanksgiving at our house this year. 17 people, including us. (And no, don’t ask me what possessed me to suggest this.) I’ve got the menu mostly planned out but one area I feel under-creative is appetizers. So I went searching and found these relatively quick and easy options, that I thought I’d share:

Delish.com: Pear chutney and goat cheese bruschetta

The Minimalist (NY Times): 101 Head starts on the day (there are some really awesome, quick ideas here)

Food Network: Stuffed mushrooms

If you have any favorite appetizer recipes that would work for Thanksgiving, please share in the comments! 

 

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One comment so far...

  • OMG this is so easy and really good. I got it from the REAL SIMPLE magazine last year for either Christmas or Thanksgiving.

    Take a CHEAP frozen pizza (go with me on this - the additional toppings are the MAGIC). While still frozen, smear it with pesto. Layer on sundried tomatoes (I used oil packed, julienned - no chopping!). Top with FRESH mozzerella (boccini are really good!) Bake according to pizza box directions. Cut in to appetizer size bites!

    I prefer thin crust becuase it get really cruchy like a cracker topped with all that gooey goodness! Also really good with out the party to follow ie “chick flick and bottle of wine” night with the BFF

    Jennifer  |  November 23rd, 2009 at 9:01 pm

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